Alpage de Pré Rosset
Traditional alpine farm. Savoyard specialties. Aubrac meat from our breeding. Ski access via the arrival of the Lanchettes and Rochefort ski lifts. Pedestrian access via the top of the Rochebrune cable car and the Petite Fontaine chairlift.
Located at an altitude of 1893m, the Alpage de Pré Rosset welcomes you to an authentic 1853 farmhouse that has been completely renovated. Without vis-à-vis, its terraces will leave you sometimes facing Mont-Blanc and the Aiguilles Croches sometimes facing the virgin expanse of the Col de Véry.
Up there, at the end of the world, we offer you, on one of our terraces or near the stove in slippers (made available to you), to taste quality Savoyard cuisine (farmer's Reblochon tartiflette, Beaufort fondue... ), meat breed beef from our own mountain breeding including prime rib, as well as many other dishes highlighting our local products (alpine risotto soup, goat cheese crumble, warm apple with soft caramel …).
If you wish to stay at altitude, we will invite you to our refuge located just next to the restaurant.
Location details
- In the mountains
- Ski station
- Accessible on skis
Restaurant
Culinary specialities
- Traditional french cuisine
- Cheese specialties
- Offers homemade dishes
- Savoyard cuisine
- Meat special
Capacity
Opening
| Opening hours from June 20 to September 06, 2026 | |
|---|---|
| Monday | Open from 10:19 am to XNUMX:XNUMX pm |
| Tuesday | Open from 10:19 am to XNUMX:XNUMX pm |
| Wednesday | Open from 10:19 am to XNUMX:XNUMX pm |
| Thursday | Open from 10:19 am to XNUMX:XNUMX pm |
| Friday | Open from 10:19 am to XNUMX:XNUMX pm |
| Saturday | Open from 10:19 am to XNUMX:XNUMX pm |
| Sunday | Open from 10:19 am to XNUMX:XNUMX pm |
| Holidays | Open from 10:19 am to XNUMX:XNUMX pm |
Every lunchtime. Dinner by reservation. Dates to be confirmed.
