Water, flour and sourdough mixed with great know-how and a lot of passion: this is the secret recipe of Megève bakeries that have been delighting hordes of taste buds in search of indulgence for generations! Traditional baguettes, pain au chocolat, coffee éclairs or traditional specialities, let yourself be seduced by the delicious creations of Megève's bakeries and pastries.

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Le Montagnard Gourmet Bakery

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The Counter of Father Sotieu

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Contact Carrefour

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The Golden Sun Chocolate Factory

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Organic bread

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Make your taste buds vibrate!

Dipped in a bowl of coffee or eaten with a piece of Reblochon, the baguette can be eaten at every meal! But to appreciate it, you still have to find the best one! In Megève, our bakeries and pastry shops produce their products in the purest of traditions, although they have never stopped inventing and innovating to delight at all meals and during small snacks.

Preciously established in the elegant alleys of the village, the bakeries and pastry shops, also endowed with a pretty alpine architecture, are the unmissable meeting place for gourmets. The regulars mingle with holidaymakers who, attracted by the sweet smell of hot bread, also want to enjoy the tasty delicacies of these bakeries. Whether in the morning for the breakfast croissants, at noon for the hiking sandwich or in the evening for a well-deserved dessert, the bakeries and pastries of Megève satisfy all desires, even the most gourmet!

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© Marie BOUGAULT

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