Classical music comes to Megève
Classical music lovers or simply those curious about suspended moments, mark these dates in your diary: from March 26 to 29, 2026, Megève will vibrate to the sound of the second edition of the Classiciquicime festival. In the heart of the village, concerts, screenings, and gourmet moments will be held in a warm and friendly atmosphere. Classiciquicime: a...
Emily In Paris on a getaway to Megève!
From March 4 to 6, 2024, one of the episodes of the series "Emily in Paris" was filmed in the Haute-Savoie village of Megève. Episode 6 of season 4 is dedicated to a mountain getaway by the most French of Americans. This is how Megève, capital of the Alpine art of living...
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Experience the magic of Christmas, Megève style
In Megève, Christmas is more than just a winter interlude: it's a way of life, a unique atmosphere that envelops the entire village. From the end of November, the narrow streets light up and the snow becomes the natural backdrop for a living painting. The Messika Christmas tree in the village square sparkles like an unmissable landmark...
What is there to do in Megève in winter without skiing?
Because there are many other activities besides skiing to recharge and create memorable experiences, here are more than 50 ideas for fun, sporty or cultural activities to do in Megève in winter to get off the beaten track… time for a change of scenery, rejuvenation and relaxation!
4 activity ideas to discover Megève in autumn
After the Indian summer, here is the time for vacations in favor of autumn! The crunch of footsteps on the carpets of dead leaves, the crackling of the first fireplace fires, the picking of mushrooms, the hunting of chestnuts, the low lights and the flamboyant spectacle of nature set ablaze: with all its...
Casa Mia: a gourmet journey across the Alps!
Since this winter, a new address with Italian flavors has opened its doors in Rochebrune! Casa Mia is the story of Sandro Fanara, a real estate agent, who entrusted the keys to "his house" to his father Jean-Marc, known as Nano. The latter, self-taught in the restaurant business, is well known to the people of Megève and...
The art of the Breton crepe enhanced by Breizh Café
Open all year round, this new place showcasing Brittany welcomes you with continuous service from 12 p.m. to 22:30 p.m., on site, at the table or at the counter (45 seats) and to take away. For a nod to the mountains, custom-made Arpin fabrics dress the crepe makers and decorate the premises. And for the touch...
Discover Megève in winter, a paradise for families.
Enjoy an exclusive stay in the heart of the Alps, combining comfort, family activities, and unforgettable moments in a magical setting. Megève and the magic of winter In the heart of the Alps, Megève transforms into an enchanted village as soon as winter arrives. Glittering snowflakes, decorated fir trees, and illuminated streets create a magical atmosphere, where every corner breathes...
A family day at the swimming pool at the Palais de Megève
Welcome to the Palais de Megève for a refreshing and fun day that will delight young and old alike. 10 a.m.: Opening of the Palais Aquatic Center! Let's get ready for a memorable day of relaxation and fun. 10:10 a.m.: First dive into the Olympic pool As soon as we arrive, we head...
Gourmet break: Alice’s counter
Chez Tante Alice (known as Le Comptoir d'Alice for several years) was reopened on June 14th by Ségolène Mollard. In the kitchen, Chef Christophe remains and offers a traditional French menu, family-style and generous. Here you will feel right at home! A generous menu On the menu, rappuccino,...
Le Café de la Place, a new haunt of Mègevans
Welcome to Romain and his team! Here, you will be welcomed into a village café atmosphere. Taken over only two months ago, it only took a short week for the new teams to reopen this establishment known a few years ago as the Café de la Poste. It's on the edge...
The old trades of Megève
Evidence of a bygone era or sometimes still relevant today, the trades of yesteryear are valuable markers for discovering the way of life in Alpine regions over the centuries. In Megève, they are an integral part of the culture and are closely linked to the Megève art of living, as well as to local artisanal know-how. © Daniel DURAND Megève...
The ice cubes of Megève
© Nicolas ANSOURIAN When Barthélémy Vigliengo imagined this meringue praline bite in 1910, he was far from imagining that Megève would still enjoy it 110 years later. Driven by a passion for family know-how, her great-granddaughter, Isabelle, chose to take over her grandfather Léon's dipping spoon and make the "old-fashioned" way...