The Petit Biscuit team invites you to discover the essence of artisanal delicacies in Megève. Fresh bread, delicious cakes and fine chocolates, all made with exceptional raw materials.
Our products reflect local flavors, enhanced by authentic know-how. In a cozy and warm atmosphere, find us in our stores for a moment of sweetness and pleasure.
Traditional breads, special corn breads, nut breads, sports breads, rye breads…
Also find our artisanal pastries and pastries; Puff pastry brioche with blueberries, Savoy cross, our fruit tartlets, Mont-Blanc, Caramélia or even Petit Délice…
And for those with a sweet tooth, our range of chocolate; Dolomite almonds, large bears, flakes... Come and taste!
Traditional breads, special corn breads, nut breads, sports breads, rye breads…
Also find our artisanal pastries and pastries; Puff pastry brioche with blueberries, Savoy cross, our fruit tartlets, Mont-Blanc, Caramélia or even Petit Délice…
And for those with a sweet tooth, our range of chocolate; Dolomite almonds, large bears, flakes... Come and taste!
Opening
| Opening hours from January 01 to December 31, 2025 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Territory
From the first steps in the village, the very special atmosphere that reigns in Megève envelops you. On the square, the impressive bell tower of the church dominates the many shops, art galleries and terraces. Monuments like this, the village abounds. The stamp of a mountain architecture which, between modernity and avant-gardism, knew how to respect its history. A village with a rich heritage, whose life is told as much as it is lived.
